Wild. Raw. Nutrient-Rich. Sustainably Sourced.
 
Rosita EVCLO is a premium-quality cod liver oil, handcrafted in small batches from fresh wild cod (Gadus morhua) sustainably caught in the pristine waters of Norway. Extracted without heat, chemicals, or mechanical pressure, this pure oil retains all of its naturally occurring fat-soluble nutrients in their most bioavailable form—including vitamins A and D, and essential omega-3 fatty acids like EPA and DHA.
 
Unlike industrially processed oils, Rosita EVCLO is raw and unrefined—offering a genuine whole food supplement used by traditional cultures for centuries.
 
Why choose Rosita EVCLO?
 
Naturally occurring vitamins A and D—no synthetic additives
Rich in omega-3 fatty acids: EPA and DHA
Sustainably sourced from wild Norwegian cod using hook and line
Independently tested for purity and potency
Gentle on the stomach; easily digested
Approved as a food supplement and suitable for daily use
 
Suggested Dosage:
Adults: 1/2 to 1 teaspoon daily 
Children (6 months+): 1/4 teaspoon daily 
Infants (under 6 months): As advised by a practitioner
 
Start with a low dose and gradually build up, especially if new to cod liver oil.
 
Storage: Keep refrigerated after opening. For best taste and nutrient integrity, consume within 3 months.
 
Tips for Taking EVCLO Liquid: Mix with lemon juice, yoghurt, berries, or add to food like rice, salad, or popcorn to make it more palatable.